For the most part, I’m one of those Asians that’s benefiting from extremely oily skin. Assuming my receding hairline doesn’t crawl another three inches up my scalp, I will probably look like I’m in my 20s for another 5-7 years. While oily skin is wonderful for keeping my skin so smooth and supple (isn’t supple a totally disgusting sounding word, btw?), it is also problematic because it’s bacteria heaven. I have so many clogged, enlarged pores. The only other reason why people will think I’m still a teenager is because I’m still breaking out like one.
That said, I think I’ve finally found a skincare regime that works for me. After much experimentation, I’ve discovered a few things:
– I’m probably allergic to scented products.
– Although it’s not recommended, I generally do have to wash my face at least three times a day with a mild soap.
– The more products I use, the more I break out.
So I’ve simplified. I wash my face with Cetaphil, apply Murad toner and exfoliating gel, and moisturize with Neutrogena’s Oil-free lotion. That’s it. No more prescription drugs!
Of course, bad skin is the result of many factors including too much stress and lack of sleep. I’m doing pretty well at managing both areas for the moment, but come next week when I start my long-term temp gig, we’ll see how many of my buddies will be popping out to say hello.
In other news, I’m kind of in love with my Cuisinart bread machine. I want to make all sorts of breads and carb-laden products! It is so ridonculously easy. Set it and forget it! Wait … wrong product, but same idea. The machine comes with a recipe book. So far, I’ve only made simple breads that require six or less ingredients. Today, I made a cinammon raison bread. It smells heavenly and I can’t wait to cut into it and EAT IT. I think I will bake some dinner rolls for tonight!
